10368
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Pinotti, L; Ferrari, L; Fumagalli, F; Luciano, A; Manoni, M; Mazzoleni, S; Govoni, C; Rulli, MC; Lin, P; Bee, G; Tretola, M Review: Pig-based bioconversion: the use of former food products to keep nutrients in the food chain(2023) |
17345
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Pinotti, L; Luciano, A; Ottoboni, M; Manoni, M; Ferrari, L; Marchis, D; Tretola, M Recycling food leftovers in feed as opportunity to increase the sustainability of livestock production(2021) |
17350
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Tretola, M; Ferrari, L; Luciano, A; Mazzoleni, S; Rovere, N; Fumagalli, F; Ottoboni, M; Pinotti, L Sugary vs salty food industry leftovers in postweaning piglets: effects on gut microbiota and intestinal volatile fatty acid production(2022)Animal, 16, 7 |
22959
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Luciano, A; Tretola, M; Mazzoleni, S; Rovere, N; Fumagalli, F; Ferrari, L; Comi, M; Ottoboni, M; Pinotti, L Sweet vs. Salty Former Food Products in Post-Weaning Piglets: Effects on Growth, Apparent Total Tract Digestibility and Blood Metabolites(2021)Animals, 11.0, 11 |
27003
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Mammi, LME; Buonaiuto, G; Ghiaccio, F; Cavallini, D; Palmonari, A; Fusaro, I; Massa, V; Giorgino, A; Formigoni, A Combined Inclusion of Former Foodstuff and Distiller Grains in Dairy Cows Ration: Effect on Milk Production, Rumen Environment, and Fiber Digestibility(2022)Animals, 12, 24 |
18621
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Pinotti, L; Ottoboni, M; Luciano, A; Savoini, G; Cattaneo, D; Tretola, M Ex-food in animal nutrition: potentials and challenges(2019) |
10079
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Chirinos-Peinado, D; Castro-Bedrinana, J; alvaro-Ordonez, P; Quispe-Ramos, R; Garcia-Olarte, E; Rios-Rios, E The Nutritional Value of Biowaste Bovine Slaughterhouse Meals for Monogastric Species Feeding: The Guinea Pig as an Animal Model(2024)Animals, 14.0, 7 |
22718
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Grossi, S; Massa, V; Giorgino, A; Rossi, L; Dell'Anno, M; Pinotti, L; Avidano, F; Compiani, R; Rossi, CAS Feeding Bakery Former Foodstuffs and Wheat Distiller's as Partial Replacement for Corn and Soybean Enhances the Environmental Sustainability and Circularity of Beef Cattle Farming(2022)Sustainability, 14.0, 9 |
15726
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Ferrer, P; Calvet, S; García-Rebollar, P; Jimenez-Belenguer, AI; Hernández, P; Piquer, O; Cerisuelo, A The impact of replacing barley by dehydrated orange pulp in finishing pig diets on performance, carcass quality, and gaseous emissions from slurry(2022)Animal, 16, 11 |
25577
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Hill, G; Sayadi, A; Gendreau, JD; Tobar, Z; Liu, YH; Pitesky, ME; Simmons, CW Assessment of the variation in nutritional composition and safety of dried recovered food from United States households and prospects for use in chicken feed(2023) |