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Title	Organic wastes management in a circular economy approach: Rebuilding the link between urban and rural areas
ID_Doc	28725
Authors	Masullo, A
Title	Organic wastes management in a circular economy approach: Rebuilding the link between urban and rural areas
Year	2017
Published
Abstract	The food chain has produced a break of carbon and nutrient cycles causing problems in local and global environment. It induces a growing use of chemical fertilizers, irrigation needs, energy use and greenhouse gases emissions. It also reduces the resilience of soils to climate change. This paper describes a technological process to restore the broken cycle of organic matter. The process is based on an anaerobic digestion followed by a composting enriched with earthworms, to produce bio-methane and humus in an optimised chain. Multiple are the environmental benefits: to produce a fuel with carbon dioxide emissions balanced, to enrich soils reducing the need of irrigation and the need of chemical fertilizers. Meanwhile the humus produced increases the carbon stock of soils and improve the carbon fixed by photosynthesis, closing the carbon cycle. The comparison of data of humus produced by composting and the "combined anaerobic digestion and composting" proposed are quite similar. Therefore the added value of the process described is the production of a renewable methane and avoiding its dispersion in the atmosphere; we remember that methane has a GWP(20) = 56. Adding earthworms in the composting treatment enrichs compost with hormones which increase the growth of plants, reducing the fertilising needs. It implies a reduction of Nitrous Oxide (N2O) produced by denitrifying bacteria that has a GWP(100) = 265 (IPCC, 2013). (C) 2017 Elsevier B.V. All rights reserved.
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