Knowledge Agora



Similar Articles

Title Spent coffee grounds valorization through pyrolysis for energy and materials production in the concept of circular economy
ID_Doc 3177
Authors Ktori, R; Kamaterou, P; Zabaniotou, A
Title Spent coffee grounds valorization through pyrolysis for energy and materials production in the concept of circular economy
Year 2018
Published Materials Today-Proceedings, 5, 14
Abstract The aim of the paper is to investigate the recovery of useful material and energy from waste, in the context of circular economy, by studying pyrolysis of spent coffee grounds, for the production of fuels and carbon materials such as biochar, to be further used as fertilizer in arid fields, thus closing loops in agriculture. Pyrolysis was carried out at temperature ranging from 400 to 700 degrees C with a heating rate of 50 degrees C/s, at atmospheric pressure and inert atmosphere. The results have shown that a maximum yield of biooil can be achieved at 540 degrees C (36 wt%) where the gas reached a yield 9 wt% and the char reached the 29 wt%. At 700 degrees C, where oxidation reactions mainly take place against of cracking (gasification), gas yield reached 29 wt%, while biooil and char reached 20 wt% and 26 wt%, respectively. These preliminary data can challenge decision making in introducing sustainable food waste management strategies where pyrolysis can be the conversion pathway. (C) 2018 Elsevier Ltd. All rights reserved.
PDF

Similar Articles

ID Score Article
3655 Matrapazi, VK; Zabaniotou, A Experimental and feasibility study of spent coffee grounds upscaling via pyrolysis towards proposing an eco-social innovation circular economy solution(2020)
21788 Silva, WR; Carregosa, JD; Almeida-Couto, JMF; Cardozo, L; Wisniewski, A Management of de-oiled coffee beans biomass through pyrolysis process: Towards a circular bioeconomy(2022)
20461 Karmee, SK A spent coffee grounds based biorefinery for the production of biofuels, biopolymers, antioxidants and biocomposites(2018)
26617 Vakalis, S; Moustakas, K; Benedetti, V; Cordioli, E; Patuzzi, F; Loizidou, M; Baratieri, M The "COFFEE BIN" concept: centralized collection and torrefaction of spent coffee grounds(2019)Environmental Science And Pollution Research, 26, 35
28291 Fernández-Ferreras, J; Llano, T; Kochaniec, MK; Coz, A Slow Pyrolysis of Specialty Coffee Residues towards the Circular Economy in Rural Areas(2023)Energies, 16.0, 5
5276 Kordoghli, S; Fassatoui, E; Jeguirim, M; Zorpas, AA; Khiari, B Experimental and feasibility study of bio-waste valorization through pyrolysis for energy and materials production in the concept of circular economy(2024)
26172 Arias, A; Ioannidou, SM; Giannakis, N; Feijoo, G; Moreira, MT; Koutinas, A Review of potential and prospective strategies for the valorization of coffee grounds within the framework of a sustainable and circular bioeconomy(2023)
3065 Mayson, S; Williams, ID Applying a circular economy approach to valorize spent coffee grounds(2021)
21383 Zabaniotou, A; Kamaterou, P Food waste valorization advocating Circular Bioeconomy - A critical review of potentialities and perspectives of spent coffee grounds biorefinery(2019)
12654 Banu, JR; Kannah, RY; Kumar, MD; Preethi; Kavitha, S; Gunasekaran, M; Zhen, GY; Awasthi, MK; Kumar, G Spent coffee grounds based circular bioeconomy: Technoeconomic and commercialization aspects(2021)
Scroll