| Title | Sustainable business model strategy for resilience among pisciculture firms in Thailand |
|---|---|
| ID_Doc | 34274 |
| Authors | Rajchamaha, K; Pornparnomchai, M; Vorrakkatham, K; Pichyangkul, C; Otakanon, B; Raungpaka, P; Bunkaewsuk, P; Wajarothai, W; Boonlertvanit, T; Saengpradab, A |
| Title | Sustainable business model strategy for resilience among pisciculture firms in Thailand |
| Year | 2024 |
| Published | International Journal Of Agricultural Sustainability, 22, 1 |
| Abstract | This study investigated the pisciculture sector of start-ups in Thailand to determine factors of the novelty farming resilience model that promote the adoption of a sustainable business model strategy through innovation approach to improve the sector. Employing a qualitative research method, primary data were collected from 109 respondents, including start-ups, customers, regulators, and experts. Furthermore, secondary data were gathered from relevant sources. Through thematic and direct content analysis, this study identified the novelty of business model strategy that has been applied effectively to a relationship between start-ups' awareness and their adoption of incremental innovations. This reveals that start-ups are most likely to adopt technology if they understand its contribution to farming. Moreover, they are likely to cooperate with stakeholders promoting said technology if they recognize its influence on farming. We also identified challenges in adopting a sustainable business model in the Thai pisciculture sector. The current study highlights strategies that support new knowledge sharing, help start-ups realize new ways to create innovations, and promote sustainable businesses. |
| https://www.tandfonline.com/doi/pdf/10.1080/14735903.2024.2303894?needAccess=true |
Similar Articles
| ID | Score | Article |
|---|---|---|
34196
|
Barth, H; Ulvenblad, P; Ulvenblad, PO; Hoveskog, M Unpacking sustainable business models in the Swedish agricultural sectore the challenges of technological, social and organisational innovation(2021) | |
| 34370
|
Pornparnomchai, M; Rajchamaha, K Sharing knowledge on the sustainable business model: An aquaculture start-up case in Thailand(2021)Cogent Business & Management, 8, 1 | |
| 33909
|
Franceschelli, MV; Santoro, G; Candelo, E Business model innovation for sustainability: a food start-up case study(2018)British Food Journal, 120, 10 | |
| 34297
|
Björklund, JC Barriers to Sustainable Business Model Innovation in Swedish Agriculture(2018)Journal Of Entrepreneurship Management And Innovation, 14, 1 | |
| 33913
|
Mai, YQ; Yang, HL; Zhang, GY Does Business Model Innovation Enhance the Sustainable Development of New Ventures? Understanding an Inverted-U Relationship(2021)Sustainability, 13, 1 | |
| 34022
|
Barth, H; Ulvenblad, PO; Ulvenblad, P Towards a Conceptual Framework of Sustainable Business Model Innovation in the Agri-Food Sector: A Systematic Literature Review(2017)Sustainability, 9, 9 | |
| 34264
|
Sadovska, V; Fernqvist, F; Barth, H We do it our way - small scale farms in business model transformation for sustainability(2023) | |
| 34437
|
Prihadyanti, D Sustainable Business Model Innovation Within a Complex Environment(2023) | |
| 33932
|
Li, YF; Zheng, K; Wang, Y Analysis on innovation strategy of agricultural sustainable business model - Taking Agricultural Maker Space "maker spark" in Sichuan Province as an Example(2021) | |
| 78051
|
Schiavon, OP; May, MR; de Mendonca, ATBB Dynamic capabilities and business model innovation in sustainable family farming(2022)Innovation & Management Review, 19, 3 |