Knowledge Agora



Similar Articles

Title Toward the circular economy into the olive oil supply chain: A case study analysis of a vertically integrated firm
ID_Doc 4600
Authors Stempfle, S; Roselli, L; Carlucci, D; Leone, A; de Gennaro, BC; Giannoccaro, G
Title Toward the circular economy into the olive oil supply chain: A case study analysis of a vertically integrated firm
Year 2022
Published
Abstract While the paradigm of circular economy (CE) and the processes of socio-technical transition have been broadly investigated at the theoretical level, understanding how the transition toward circular models can be implemented in practice is still limited. This contribution aims to provide in-depth and evidence-based insights on an emerging pathway for the operability of CE into the olive oil supply chain. A case study from the Apulia region (the leading olive oil producing area in Italy) is presented to show how an existing business model can be transformed into a circular one, and to what extent it can be replicated. The study focuses on a vertically integrated firm, in which a new industrial process has been introduced to manage olive pomace, which is one of the most important by-products obtained from olive oil extraction. The empirical analysis is built on the Circular Business Model Canvas (CBMC), which is conceived as a suitable theoretical and methodological tool to speed up the transition process toward CE at a micro-economic level. This analytical framework allows us to identify the interplaying elements that the firm combines to capture, create, and deliver value, as well as the relationships with the broader economic system. Particular attention is paid to two distinctive components of CBMC: material loops and adoption factors. Also, internal and external factors affecting the adoption of the new circular business model have been discussed by separating drivers and barriers of the transition process.
PDF

Similar Articles

ID Score Article
1787 Stempfle, S; Carlucci, D; de Gennaro, BC; Roselli, L; Giannoccaro, G Available Pathways for Operationalizing Circular Economy into the Olive Oil Supply Chain: Mapping Evidence from a Scoping Literature Review(2021)Sustainability, 13, 17
22111 Donner, M; Radic, I; Erraach, Y; El Hadad-Gauthier, F Implementation of Circular Business Models for Olive Oil Waste and By-Product Valorization(2022)Resources-Basel, 11.0, 7
3752 Kounani, A; Pavloudi, A; Kontogeorgos, A; Tsiouni, M; Petkou, D Measuring circular economy in olive oil mills: A review of circularity indicators and tools(2024)Waste Management & Research, 42, 8
16302 Chioatto, E; Zecca, E; D'Amato, A Which innovations for Circular Business Models? A product life-cycle categorisation(2024)Industry And Innovation, 31, 7
6468 Donner, M; Radic, I Innovative Circular Business Models in the Olive Oil Sector for Sustainable Mediterranean Agrifood Systems(2021)Sustainability, 13, 5
6025 Urbinati, A; Rosa, P; Sassanelli, C; Chiaroni, D; Terzi, S Circular business models in the European manufacturing industry: A multiple case study analysis(2020)
28573 Fedele, M; Formisano, V Waste from criticality to resource through an innovative circular business model: A case study in the manufacturing industry(2023)
775 Jabbour, ABLD; Luiz, JVR; Luiz, OR; Jabbour, CJC; Ndubisi, NO; de Oliveira, JHC; Horneaux, F Circular economy business models and operations management(2019)
28130 Sehnem, S; de Queiroz, AAFSL; Pereira, SCF; Correia, GS; Kuzma, E Circular economy and innovation: A look from the perspective of organizational capabilities(2022)Business Strategy And The Environment, 31.0, 1
385 Urbinati, A; Ünal, E; Chiaroni, D Framing the Managerial Practices for Circular Economy Business Models: A Case Study Analysis(2018)
Scroll