| Title | Sustainable Consumption Intentions of Consumers in Turkey: A Research Within the Theory of Planned Behavior |
|---|---|
| ID_Doc | 70691 |
| Authors | Ayar, I; Gürbüz, A |
| Title | Sustainable Consumption Intentions of Consumers in Turkey: A Research Within the Theory of Planned Behavior |
| Year | 2021 |
| Published | Sage Open, 11, 3 |
| Abstract | Sustainable consumption can be a way to minimize the environmental impact of the rapidly growing consumption phenomenon. However, sustainable consumer behavior changes depending on many different factors and determining these factors is very important for many disciplines. This study aims to determine the sustainable consumption behavior of consumers and the factors affecting this behavior within the framework of Planned Behavior Theory, which is used in many fields in the literature. The research was conducted within the framework of attitude, subjective norms, and perceived behavior control as well as altruistic values variables added to the model. Research data survey method with Turkey/Kastamonu were collected from the consumers in the province. The questionnaire was adapted using previous studies, and its validity and reliability analysis were made. Research data were tested with Structural Equation Modeling, which is used frequently in social sciences and behavioral sciences. As a result; It has been revealed that the variables of Planned Behavior Theory, which are attitude, subjective norm, perceived behavioral control, and also the altruistic values dimension added to the model have a statistically significant effect on sustainable consumption intention, and intention has an effect on sustainable consumption behavior. It was concluded that perceived behavioral control has no direct effect on sustainable consumption behavior. These findings have important consequences for a large number of individuals and organizations such as policy makers, scientists, environmental organizations, health organizations, and businesses. |
| https://journals.sagepub.com/doi/pdf/10.1177/21582440211047563 |
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