| Title | How the local competition defeated a global brand: The case of Starbucks |
|---|---|
| ID_Doc | 73153 |
| Authors | Patterson, PG; Scott, J; Uncles, MD |
| Title | How the local competition defeated a global brand: The case of Starbucks |
| Year | 2010 |
| Published | Australasian Marketing Journal, 18, 1 |
| Abstract | The astounding growth and expansion of Starbucks is outlined, both on a global scale and within Australia. The focus then shifts to the abrupt closure of three- quarters of the Australian stores in mid 2008. Several reasons for these closures are described and examined, including that: Starbucks overestimated their points of differentiation and the perceived value of their supplementary services; their service standards declined; they ignored some golden rules of international marketing; they expanded too quickly and forced themselves upon an unwilling public; they entered late into a highly competitive market; they failed to communicate the brand; and their business model was unsustainable. Key lessons that may go beyond the specifics of the Starbucks case are the importance of: undertaking market research and taking note of it; thinking globally but acting locally; establishing a differential advantage and then striving to sustain it; not losing sight of what makes a brand successful in the first place; and the necessity of having a sustainable business model. (C) 2009 Australian and New Zealand Marketing Academy. Published by Elsevier Ltd. All rights reserved. |
No similar articles found.