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Title Agriculture and its interpretation ofplanetary limits under biophysical and social aspects
ID_Doc 13
Authors da Silva, EA; Pedrozo, EA; da Silva, TN
Title Agriculture and its interpretation ofplanetary limits under biophysical and social aspects
Year 2023
Published Simbiotica, 10, 3
DOI 10.47456/simbitica.v10i3.39458
Abstract Agriculture passed through a process of industrialization, which incorporated industrial characteristics into food production. This had environmental impacts and economic and productive dependence on corporations. However, concerns about climate change have led some farmers to adopt the conventional sustainable system, aimed at organic agriculture, but supported by certification seals, or fair-trade systems aimed exportations. While agroecology poses questions about food supply and distribution, access to income, land, seeds and other resources. In the three situations there are different interpretations about the use of the planet's resources. Therefore, the objective is to analyze the use of land system resources, in relation to three agricultural production systems: conventional (green revolution), sustainable conventional and agroecology.
Author Keywords agroecology; regenerative economy; green revolution; GMO
Index Keywords Index Keywords
Document Type Other
Open Access Open Access
Source Emerging Sources Citation Index (ESCI)
EID WOS:001135145400001
WoS Category Social Sciences, Interdisciplinary
Research Area Social Sciences - Other Topics
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