Title |
Recent advances on environmentally sustainable valorization of spent mushroom substrate: A review |
ID_Doc |
21470 |
Authors |
Kousar, A; Khan, HA; Farid, S; Zhao, QB; Zeb, I |
Title |
Recent advances on environmentally sustainable valorization of spent mushroom substrate: A review |
Year |
2024 |
Published |
Biofuels Bioproducts & Biorefining-Biofpr, 18.0, 2 |
DOI |
10.1002/bbb.2559 |
Abstract |
Commercial cultivation of edible mushrooms utilizes a large amount of lignocellulosic material as a substrate. After harvest, the leftover substrate, referred to as a spent mushroom substrate (SMS), largely remains biochemically unaltered. In light of the global rise in the number of edible mushroom production facilities, it is pertinent to sustainably manage the by-products of the mushroom production process, particularly SMS. Following the principles of the circular economy, SMS has shown potential for a variety of applications: SMS can be used as substrate for a new cycle of mushroom cultivation or as animal feed, fertilizer, soil amendment, bioremediation agent or a substrate for renewable energy production such as biogas, bioethanol, biohydrogen, solid biofuel, bio-crude and bio-oil. This article summarizes the current state of knowledge in various applications, highlights recent developments in the field, discusses potential barriers and offers suggestions for the long-term growth of the mushroom industry worldwide. |
Author Keywords |
mushroom production; spent mushroom substrate; biomass valorization; renewable energy; animal feedstock; organic fertilizer; bioremediation; circular economy |
Index Keywords |
Index Keywords |
Document Type |
Other |
Open Access |
Open Access |
Source |
Science Citation Index Expanded (SCI-EXPANDED) |
EID |
WOS:001135875400001 |
WoS Category |
Biotechnology & Applied Microbiology; Energy & Fuels |
Research Area |
Biotechnology & Applied Microbiology; Energy & Fuels |
PDF |
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