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Title CO2 uptake by activated hydrochar derived from orange peel (Citrus reticulata): Influence of carbonization temperature
ID_Doc 29062
Authors Deepak, KR; Mohan, S; Dinesha, P; Balasubramanian, R
Title CO2 uptake by activated hydrochar derived from orange peel (Citrus reticulata): Influence of carbonization temperature
Year 2023
Published
DOI 10.1016/j.jenvman.2023.118350
Abstract In this study, activated hydrochar was prepared from orange peel (OP) waste using KOH for the first time for potential environmental applications. The influence of hydrothermal carbonization temperature (180 & DEG;C, 200 & DEG;C, and 220 & DEG;C) on the CO2 adsorption capacity of OP-derived activated hydrochar (OP-180, OP-200, and OP-220) was investigated. Scanning electron microscope (SEM) images revealed that the activated OP hydrochar has high microporosity, a desired attribute for effective adsorption. The yield and the oxygen content of the hydrochar decreased with the increasing process temperature whereas the carbon content showed an increase. Fourier transform infrared spectroscopy showed the presence of various functional groups including ketone, aldehydes, esters, and carboxyl in the hydrochar. CO2 adsorption isotherm was determined for all hydrochar samples. At 25 & DEG;C and 1 bar, OP-220 showed the highest CO2 uptake at 3.045 mmol/g. The use of OP waste for CO2 adsorption applications contributes to carbon neutrality and a circular economy.
Author Keywords Activated carbon; Biomass; CO2; Char; Climate action; Hydrothermal carbonization
Index Keywords Index Keywords
Document Type Other
Open Access Open Access
Source Science Citation Index Expanded (SCI-EXPANDED)
EID WOS:001032867400001
WoS Category Environmental Sciences
Research Area Environmental Sciences & Ecology
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