Title |
The Green Deal: Towards Organic Farming Or Greening Of Agriculture? |
ID_Doc |
62864 |
Authors |
Zietara, W; Mirkowska, Z |
Title |
The Green Deal: Towards Organic Farming Or Greening Of Agriculture? |
Year |
2021 |
Published |
Zagadnienia Ekonomiki Rolnej, 368, 3 |
DOI |
10.30858/zer/135520 |
Abstract |
The purpose of the research is to evaluate the socio-economic consequences of increasing the area of agricultural land under organic farming in Poland. Increasing the share of organic farms in agricultural land could lead to a reduced agricultural production, which would pose a threat to food security. Implementing the principles of an integrated and precise production system of a greater range comparing to organic farming could be a competitive solution that would contribute to achieving the environmental and climate protection objectives to a greater extent, while maintaining the existing production rate. The implementation of the objectives was based on a comparative method: the authors compareorganic farms in Poland and Germany with farms applying conventional agricultural production systems. The research results demonstrate that implementing the Green Deal assumptions related to reaching 25% of agricultural land under organic farming in Poland, while maintaining the existing trends, will lead to a drop in agricultural production by approximately 11%. A competitive solution is to allocate the CAP funds to support pro-environmental measures and programs in the case of all farms. Participation in such programs should be voluntary. |
Author Keywords |
farm; organic farm; European Green Deal; agricultural production systems |
Index Keywords |
Index Keywords |
Document Type |
Other |
Open Access |
Open Access |
Source |
Emerging Sources Citation Index (ESCI) |
EID |
WOS:000868915400002 |
WoS Category |
Agricultural Economics & Policy |
Research Area |
Agriculture |
PDF |
http://www.zer.waw.pl/pdf-135520-68638?filename=THE GREEN DEAL_ TOWARDS.pdf
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