| Title |
Meeting religious requirements and food safety during ritual slaughter: a case study on how Italian authorities handle the issue |
| ID_Doc |
63533 |
| Authors |
Conficoni, D; Zaghi, M; Rossin, T; Brscic, M; Giaccone, V |
| Title |
Meeting religious requirements and food safety during ritual slaughter: a case study on how Italian authorities handle the issue |
| Year |
2022 |
| Published |
Animal Frontiers, 12, 1 |
| DOI |
10.1093/af/vfac011 |
| Abstract |
|
| Author Keywords |
Eid al-Adha; green deal; halal meat; sheep welfare; temporary slaughterhouse |
| Index Keywords |
Index Keywords |
| Document Type |
Other |
| Open Access |
Open Access |
| Source |
Science Citation Index Expanded (SCI-EXPANDED) |
| EID |
WOS:000770396500005 |
| WoS Category |
Agriculture, Dairy & Animal Science |
| Research Area |
Agriculture |
| PDF |
https://academic.oup.com/af/article-pdf/12/1/25/42949978/vfac011.pdf
|