Title |
Nature Management Imperatives in the System of Ensuring Food Security in Russia |
ID_Doc |
68793 |
Authors |
Ovchinnikov, V; Ketova, N; Lysochenko, A |
Title |
Nature Management Imperatives in the System of Ensuring Food Security in Russia |
Year |
2019 |
Published |
Quality-Access To Success, 20, 173 |
DOI |
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Abstract |
The purpose of the paper is to explore the opportunities of observing nature management imperatives in solving the problem of ensuring the food security of countries and their regions. A case study of the Rostov Region - a typical region of the South of Russia - covers the opportunities of solving the issues of food supply using the methods and technologies for the greening of agriculture. It is shown that on the basis of nature-like technologies, it is possible to organize the production of valeologically safe and economically affordable food products, providing a favorable living environment for the population. The results obtained and proposed may be of interest to managers of farming enterprises and their business practices. Researchers can use the recommendations in terms of substantiating a conceptual model in which the production function - ensuring food security - is represented by three system-complementary components: sufficiency (necessary quantity), affordability (institutional and economic conditions for the use of food products) and quality (environmental friendliness and valeology) of food while the boundary conditions for the realization of this goal are the imperatives of nature management (compliance with the requirements of nature-friendly agrotechnologies and environmental protection measures). The algorithm of the research conducted using the Russian empirical base can be adapted to the conditions of the institutional-economic environment of any state. |
Author Keywords |
nature management imperatives; food security; Sustainable use of natural resources; greening; nature-like technologies; food sufficiency and safety; agrifood sector |
Index Keywords |
Index Keywords |
Document Type |
Other |
Open Access |
Open Access |
Source |
Emerging Sources Citation Index (ESCI) |
EID |
WOS:000496809600026 |
WoS Category |
Management |
Research Area |
Business & Economics |
PDF |
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