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Title A system dynamics analysis of food supply chains - Case study with non-perishable products
ID_Doc 70463
Authors Kumar, S; Nigmatullin, A
Title A system dynamics analysis of food supply chains - Case study with non-perishable products
Year 2011
Published Simulation Modelling Practice And Theory, 19, 10
DOI 10.1016/j.simpat.2011.06.006
Abstract The purpose of this study is to examine the non-perishable product food supply chain performance under a monopolistic environment. A system dynamics approach was used to study the behavior and relationships within a supply chain for a non-perishable product, and to determine the impact of demand variability and lead-time on supply chain performance. The proposed model facilitates identification and study of the critical components of the overall supply chain, allowing for the creation of an efficient and sustainable supply chain network. The modeling also provides a tool to generate multiple business situations for effective strategic planning and business decision-making. (C) 2011 Elsevier B.V. All rights reserved.
Author Keywords Bullwhip effect; Demand variability; Modeling; Food supply chain performance; System dynamics application
Index Keywords Index Keywords
Document Type Other
Open Access Open Access
Source Science Citation Index Expanded (SCI-EXPANDED); Social Science Citation Index (SSCI)
EID WOS:000296667000002
WoS Category Computer Science, Interdisciplinary Applications; Computer Science, Software Engineering
Research Area Computer Science
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