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Scientific Article details

Title Fungi, P-Solubilization, and Plant Nutrition
ID_Doc 8920
Authors Vassileva, M; Mendes, GD; Deriu, MA; di Benedetto, G; Flor-Peregrin, E; Mocali, S; Martos, V; Vassilev, N
Title Fungi, P-Solubilization, and Plant Nutrition
Year 2022
Published Microorganisms, 10.0, 9
DOI 10.3390/microorganisms10091716
Abstract The application of plant beneficial microorganisms is widely accepted as an efficient alternative to chemical fertilizers and pesticides. It was shown that annually, mycorrhizal fungi and nitrogen-fixing bacteria are responsible for 5 to 80% of all nitrogen, and up to 75% of P plant acquisition. However, while bacteria are the most studied soil microorganisms and most frequently reported in the scientific literature, the role of fungi is relatively understudied, although they are the primary organic matter decomposers and govern soil carbon and other elements, including P-cycling. Many fungi can solubilize insoluble phosphates or facilitate P-acquisition by plants and, therefore, form an important part of the commercial microbial products, with Aspergillus, Penicillium and Trichoderma being the most efficient. In this paper, the role of fungi in P-solubilization and plant nutrition will be presented with a special emphasis on their production and application. Although this topic has been repeatedly reviewed, some recent views questioned the efficacy of the microbial P-solubilizers in soil. Here, we will try to summarize the proven facts but also discuss further lines of research that may clarify our doubts in this field or open new perspectives on using the microbial and particularly fungal P-solubilizing potential in accordance with the principles of the sustainability and circular economy.
Author Keywords sustainable agriculture; fungi; P-solubilization; alternative P-sources; new strategies for P-solubilization
Index Keywords Index Keywords
Document Type Other
Open Access Open Access
Source Science Citation Index Expanded (SCI-EXPANDED)
EID WOS:000859517500001
WoS Category Microbiology
Research Area Microbiology
PDF https://www.mdpi.com/2076-2607/10/9/1716/pdf?version=1661506600
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