Knowledge Agora



Similar Articles

Title The effect of temperature on the biodegradation of different types of packaging materials under test conditions
ID_Doc 64542
Authors Poluszynska, J; Ciesielczuk, T; Biernacki, M; Paciorkowski, M
Title The effect of temperature on the biodegradation of different types of packaging materials under test conditions
Year 2021
Published Archives Of Environmental Protection, 47, 4
Abstract The development of civilization contributed to the exponential growth in the production of plastics. Policy of the, so-called, "European Green Deal" places particular emphasis on reducing the use of plastics through various mechanisms, including their reuse, recycling and, in particular, the development of new biodegradable and compostable plastics. In order to check if plastics are suitable for biodegradability and compostability they must undergo a series of tests in accordance with applicable standards. The biodegradation test procedures are very general and allow for the use of different temperatures of the biodegradation process in the test. The aim of the research was to evaluate the influence of temperature on the biodegradation process of selected packaging materials. The obtained results show a significant influence of the temperature of the biodegradation process of all 3 tested types of packaging materials: oxy-biodegradable, corn starch and paper. Statistically significant differences in the biodegradation rate of the tested packaging materials were demonstrated in as low as 40 degrees C, despite the low intensity of the process. As the process temperature increased to 45 and 50 degrees C, a statistically significant increase in CO2 productions was recorded. CO2 is produced by the degradation of polymers and is an indicator for this process. At 50 degrees C, the highest decomposition rate, resulting in the highest CO2 production, was recorded in the case of corn starch films. Oxy-biodegradable material showed worst degradation potential what excludes it from composting processes.
PDF http://journals.pan.pl/Content/121414/PDF-MASTER/AEP_47_4pp74_83.pdf

Similar Articles

ID Score Article
26699 Stefanini, R; Paini, A; Vignali, G Plastic Versus Bioplastic as Packaging for Sanitary Products: The Environmental Impacts Comparison(2024)Packaging Technology And Science, 37, 7
15499 Bogacka, M; Salazar, GL Study on the Effect of Bio-Based Materials' Natural Degradation in the Environment(2022)Sustainability, 14, 8
20722 Yasin, NM; Akkermans, S; Van Impe, JFM Enhancing the biodegradation of (bio)plastic through pretreatments: A critical review(2022)
28902 de las Heras, RB; Ayala, SF; Salazar, EM; Carrillo, F; Cañavate, J; Colom, X Circular Economy Insights on the Suitability of New Tri-Layer Compostable Packaging Films after Degradation in Storage Conditions(2023)Polymers, 15.0, 20
8322 Ruggero, F; Gori, R; Lubello, C Methodologies to assess biodegradation of bioplastics during aerobic composting and anaerobic digestion: A review(2019)Waste Management & Research, 37.0, 10
20174 Rashed, MS Ecological Sustainability of Biodegradable Materials for Food Healthy Storage(2023)
20710 Bartolucci, L; Cordiner, S; De Maina, E; Kumar, G; Mele, P; Mulone, V; Iglinski, B; Piechota, G Sustainable Valorization of Bioplastic Waste: A Review on Effective Recycling Routes for the Most Widely Used Biopolymers(2023)International Journal Of Molecular Sciences, 24, 9
7009 Khan, MR; Sadiq, MB; Vápenka, L; Volpe, S; Rajchl, A; Torrieri, E Role of quality assessment of the recycled packaging material in determining its safety profile as food contact material(2024)
17675 Silveira, A; Moreno, JR; Correia, MJ; Ferro, V A method for the rapid evaluation of leather biodegradability during the production phase(2019)
10708 Ghasemlou, M; Barrow, CJ; Adhikari, B The future of bioplastics in food packaging: An industrial perspective(2024)
Scroll