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Scientific Article details

Title The Application of Natural Carotenoids in Multiple Fields and Their Encapsulation Technology: A Review
ID_Doc 7713
Authors Li, YL; Zhao, YN; Zhang, HZ; Ding, Z; Han, J
Title The Application of Natural Carotenoids in Multiple Fields and Their Encapsulation Technology: A Review
Year 2024
Published Molecules, 29, 5
DOI 10.3390/molecules29050967
Abstract Carotenoids, which are inherent pigments occurring in plants and microorganisms, manifest a diverse array of vivid hues. Owing to their multifarious health advantages, carotenoids have engendered substantial interest among scholars and consumers alike. Presently, carotenoids are extensively employed in the realms of food, nutrition and health commodities, pharmaceuticals, and cosmetics, rendering them an indispensable constituent of our quotidian existence. Therefore, the objective of this review is to present a succinct and methodical examination of the sources, constituents, and factors influencing formation of carotenoids. Particular attention will be given to encapsulation strategies that maintain intrinsic characteristics, as the growing desire for carotenoids is propelled by individuals' escalating standards of living. Moreover, the applications of natural carotenoids in multiple fields, including pharmaceutical, food and feed, as well as cosmetics, are discussed in detail. Finally, this article explores the main challenges hindering the future advancement of carotenoids, aiming at facilitating their effective integration into the circular economy.
Author Keywords carotenoids; encapsulation technology; application; source
Index Keywords Index Keywords
Document Type Other
Open Access Open Access
Source Science Citation Index Expanded (SCI-EXPANDED)
EID WOS:001183059500001
WoS Category Biochemistry & Molecular Biology; Chemistry, Multidisciplinary
Research Area Biochemistry & Molecular Biology; Chemistry
PDF https://www.mdpi.com/1420-3049/29/5/967/pdf?version=1708612554
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