Knowledge Agora



Similar Articles

Title Consumer Behaviour In The Segment Of Dairy Products In The Context Of Circular Economy Principles
ID_Doc 1628
Authors Musová, Z; Poliaciková, E; Drugdová, J
Title Consumer Behaviour In The Segment Of Dairy Products In The Context Of Circular Economy Principles
Year 2019
Published
Abstract Consumer behaviour nowadays is more environmentally responsible. Their environmental awareness has increasing tendency and they emphasize special environmental requirements when purchasing. Consumer buying behaviour is influenced by the scale of factors including environmental. The aim of the paper is to present results of the research on consumer perception of various factors influencing their behaviour in dairy segment in the circular economy principles context. Secondary data analysis is completed by the partial results of questionnaire survey from April 2019, which have been conducted on the research samples of 150 consumers of X, Y and Z generations in Turiec region in Slovakia. We examined environmental responsibility of consumers in specific segment of dairy products with respect to its importance in healthy nutrition and lifestyle. Among the product characteristics, the most important for consumers are freshness and quality, partially the origin of the product. Packaging and packaging size are less important (for all generations). Among the distribution mix factors, the most important is availability of product, type of the store is not important. Environmentally responsible types of sale are important for consumers of generation Y and Z.
PDF

Similar Articles

ID Score Article
16405 Musova, Z; Musa, H; Matiova, V Environmentally Responsible Behaviour Of Consumers: Evidence From Slovakia(2021)Economics & Sociology, 14, 1
9329 Drábik, P; Rehák, R; Vernerová, D; Kukura, M Rational Consumer in the Context of Environmental Protection(2020)Ekonomicky Casopis, 68.0, 10
15114 Fogarassy, C; Nagy-Pércsi, K; Ajibade, S; Gyuricza, C; Ymeri, P Relations between Circular Economic "Principles" and Organic Food Purchasing Behavior in Hungary(2020)Agronomy-Basel, 10, 5
74656 Stawicka, E; Werenowska, A; Jaska, E Education Of Farmers In The Field Of Sustainable Development In The Dairy Industry In Poland(2019)
4775 Pércsi, KN; Ujj, A; Jancsovszka, P Segmentation of Hungarian Consumers Based on Circular Economy Values and Awareness of Food Waste(2023)Sustainability, 15, 11
21191 Ali, S; Akter, S; Fogarassy, C Analysis of Circular Thinking in Consumer Purchase Intention to Buy Sustainable Waste-To-Value (WTV) Foods(2021)Sustainability, 13.0, 10
15711 Stoma, M; Dudziak, A Eastern Poland Consumer Awareness of Innovative Active and Intelligent Packaging in the Food Industry: Exploratory Studies(2022)Sustainability, 14, 20
Scroll